Discover the characteristics of Olive Oil
PLANT TYPE: Olea Europea, Oleaceae
ORIGIN: Spain, Morocco, Turkey, Greece and Italy
COSMETIC USES: Hydrating, Antioxidant, Illuminating, Rich in Vitamins.
Cosmetic Characteristics
Hydrating | Olive oil is a highly valued natural moisturizer, often used in cosmetic formulations to soften skin and hair.
Rich in Antioxidants | Olive oil is naturally rich in antioxidant substances, which help visibly counter the signs of environmental stress on the skin.
Illuminating | Thanks to its natural antioxidant content, olive oil gives the skin a sensation of greater radiance and softness, contributing to a visibly more even texture.
Rich in Vitamins | Olive oil contains the fat-soluble vitamins A, D, E and K, valued in cosmetic formulations for the skin's aesthetic wellbeing.
Nourishing | Olive oil contributes to a sensation of nourished, visibly softer skin to the touch.
Silky Texture | In cosmetic formulations, olive oil contributes a silky texture that fits well into a daily skincare routine.
The Story
Olive oil is a liquid fat obtained from olives (the fruit of Olea europaea; family Oleaceae), a traditional plant of the Mediterranean basin. The oil is produced by pressing whole olives.
It is commonly used in cooking, as a dressing, and in cosmetics. The olive is one of the food plants symbolic of Mediterranean cuisine, cultivated throughout the Mediterranean since antiquity.
The leading olive oil producers by volume are Spain, Morocco, Turkey, Greece and Italy.
The composition of olive oil varies depending on the cultivar, altitude, harvest time and extraction process. It consists mainly of oleic acid, with smaller amounts of other fatty acids including linoleic acid and palmitic acid.
A tradition from far away
Olive oil has a long tradition of use in personal care. The ancient Egyptians already used it in Pharaonic times as a cleanser and moisturizer for the skin.
In ancient Greece, olive oil was traditionally used during massage, as part of the body care of the time.
Even today, olive oil remains a valued ingredient in natural cosmetics for its texture and sensory characteristics.
Discover the other Ingredients
HELIANTHUS ANNUUS SEED OIL (Sunflower Seed Oil), OLEA EUROPAEA FRUIT OIL (Olive Oil), RICINUS COMMUNIS SEED OIL (Castor Oil), THEOBROMA CACAO SEED BUTTER (Cocoa Butter), MELALEUCA ALTERNIFOLIA (Tea Tree Oil), GOLD (Gold)